These savory and delicious stone crab claws are one of the best crab to come out of the south east region, mainly in Florida. This is a seasonal item available for harvest October through May . Flaky, white to off-white meat with a sweet taste. Mixed sizes, average 4-8 claws per pound. Large/jumbo average 2-4 per pound. Sold in 1 lb bags, cooked frozen in a block of ice to prevent loss of quality during the off season